Monday, January 23, 2012

Menu Monday

I made a menu this week so I thought I would share.

Sunday:

Chicken Sausage, Orzo Pasta Salad and Brussell Sprouts 

siegis

For you Tulsan’s, you MUST go to Siegi’s and get their spicy chicken bratwurst. It is seriously the best, assuming you like spicy. You can pick it up in their market and then stay for lunch or dinner. Get the spaetzel and their pretzel. You will thank me.

If you are not from Tulsa, I am sure any chicken sausage would do. :)

Monday:

Baked Pesto Chicken and Roasted Broccoli

photo via Kalyn’s Kitchen

I haven’t eaten this yet, but it was beyond super easy (and fast) to put together. I am tired, so this is already a winner in my book.

Tuesday:

Leftover Crockpot Salsa Chicken (I froze it, so hopefully it is as good reheated!)

Wednesday:

Chicken Cashew Lettuce Wraps

Photo via She Wears Many Hats

Thursday:

I have a Habitat event, so dinner out.

Friday:

Let’s be honest, probably dinner out again.

Share your favorite recipes with me!

10 comments:

  1. Ugh I am in such a recipe rut lately! I feel like I make the same 4 things every week. I'll have to try some of these!

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  2. hey! Thanks for making the orzo salad. It's out favourite :)

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  3. MMMM! I must try that chicken sausage! I don't know that I knew such a thing existed, but it looks really yummy and supports my love for all things CHICKEN!

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  4. yumm! Good for you for cooking all that! The most I've done lately is pick up gumbo and bread from whole foods...

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  5. I am attempting menu planning this week, and I already had to go back to the store because I forgot something. I am sure I will get better at this. Thanks for the tips :) xoxo

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  6. It all looks so delicious. Thanks for sharing.

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  7. Oooh... that baked pesto chicken looks delicious.

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  8. I have to tell everyone... Wednesdays meal was delicious! Katie brought it over to share. She made it with turkey meat and it was so yummy. Thanks Katie!!! I heart you!!!
    Iris

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  9. Let me know how the Baked Pesto Chicken turned out - it looks delicious and I'm all for easy!

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